Description
Brewers Yeast Powder
Product introduction:
Selecting fresh beer as raw materials and going through a series of production process, such as concentration, drying, etc, our yeast powder is the optimal bacterial protein for livestock, poultry, and aquaculture. It is rich in 18 types of amino acid, vitamin B complex, organic microelement and minerals. No pollution, no residue, no toxic and side effects, it is an all-natural, green, and highly effective protein feed raw material.
Physical properties: it’s yellow or yellow brown powder with yeast’s unique fragrance,.
Main composition: quality complete protein, vitamin B complex, microelement and growth stimulating factor product.
Feature:
Brewer's yeast powder with high protein, and almost 18 kinds of amino acids;
Brewer's yeast powder take 100% pure brewer's yeast as raw material;
Brewer's yeast powder contain nearly more than 50 kinds of nutrients,
Brewer's yeast powder contain high quality protein.
Function:
1. Brewers yeast powder is a kind of natural attractant, can improve the palatability of feed and improve animal's appetite.
2. Abandant unknown growth factor can effectively promote the growth of animal.
3. Good Natural bonding can increase the utilization of feed.
4. The pure yeast protein and carbohydrates, can reduce the application amount of fish meal and whey protein powder.
5. Contain special yeast cell wall, can improve the immunity of animals, to enhance animal disease resistance and anti-stress ability.
Process flowchart of brewer Yeast Powder:
Fresh Beer Yeast Mud → Removing Impurity → Store → Drying→ Smash → Finished Product → Laboratory Testing → Packing and Putting into warehouse
Specification:
|
Item |
Crude Protein |
Moisture |
Ash |
Fat |
Fiber |
Amino Acid |
|
Pure brewers yeast powder |
≥40% |
≤10% |
≤10% |
≤5% |
≤2% |
≥30% |
|
Pure brewers yeast powder |
≥45% |
≤10% |
≤10% |
≤5% |
≤2% |
≥30% |
Composition of Amino Acid:
|
Aspartic acid |
% |
/ |
2.532 |
|
Threonine |
% |
/ |
1.776 |
|
Serine |
% |
/ |
1.72 |
|
Glutamate |
% |
/ |
4.92 |
|
Glycine |
% |
/ |
1.692 |
|
Alanine |
% |
/ |
2.278 |
|
Cystine |
% |
/ |
0.401 |
|
Valine |
% |
/ |
2.273 |
|
Methionine |
% |
/ |
0.35 |
|
Isoleucine |
% |
/ |
1.637 |
|
Leucine |
% |
/ |
2.795 |
|
Tyrosine |
% |
/ |
0.573 |
|
Phenylalanine |
% |
/ |
2.034 |
|
Lysine |
% |
/ |
2.524 |
|
Ammonia |
% |
/ |
0.347 |
|
Histidine |
% |
/ |
1.148 |
|
Arginine |
% |
/ |
2.09 |
|
% |
/ |
1.804 |
|
|
Total Amino acid |
% |
/ |
32.894 |
Suggested Usage and Dosage:
|
Animal Type |
Dosage |
|
Piglet |
2%-4% |
|
Medium and big pig |
3%-6% |
|
Cattle and Sheep |
3%-5% |
|
Poultry |
2%-8% |
|
Fish and Shrimp |
5%-10% |
|
Special animal |
2%-6% |
Package: Kraft bag or compound bag,25kg/bag.
Loading Capacity: 20ton per 20’FCL without pallet, 17ton per 20’FCL with pallet
Store: Cool dry place, avoid sunlight.
Shelf life: 24 months
